Honey Cranberry Cheese Log
December 17, 2024
This is the perfect recipe for the festive period. It makes a great appetiser or addition to a cheese board.
Brie and Caramelised Onion Frittata
December 8, 2025
This Brie and Caramelised Onion Frittata recipe uses just five ingredients, is high protein and comes together in minutes. It’s perfect for meal prep, a quick weeknight dinner, or a festive breakfast or brunch.
Brie Cranberry Pastry Wreath
December 2, 2025
This Brie and Cranberry Pastry Wreath uses just four ingredients and comes together in minutes, making it an easy yet impressive appetizer for Christmas parties or holiday gatherings. With flaky puff pastry, creamy brie, and tangy cranberry jam, it’s guaranteed to wow your guests with minimal effort.
Welcome!
Hi, I'm Carole! My recipes are inspired by travels around the world, with a dash of Caribbean influence thanks to my mum's roots in Trinidad. I love keeping things simple with ingredients you won't struggle to find, so expect plenty of no-fuss recipes with short ingredient lists!
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Cabbage Dumplings
October 4, 2024
This is a great option if you’re looking to incorporate more vegetables into your diet..
Roasted Potato Salad
September 22, 2024
I've noted that the feta is optional here, sometimes I add it and sometimes not. The pickled red onions are definitely recommend though as they bring a nice freshness and acidity to the dish.
High Protein Tomato Gnocchi
September 16, 2024
You can’t taste the cottage cheese in this recipe, it just lends a creamy flavour and texture to the sauce. Plus it increases the overall protein in the dish which is always a plus.
Creamy Buldak Noodles
November 2, 2023
This is less of a recipe, more a serving suggestion for buldak noodles. I used the extra hot chicken buldak noodles here (the ones in the black packet).
10 Minute Gochujang Noodles
September 7, 2023
These creamy gochujang noodles are the perfect thing to make when you haven’t got a huge amount of time (they’re ready in 10 minutes.).
Smoky Caramelised Onion Butter Beans
March 7, 2023
Caramalising the onions takes a little bit of time, but this dish is very low effort and all made in one pan. It’s a great balance of smoky, sweet and rich, with a little bit of lemon at the end to bring it all together.
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Hi! My name is Carole and welcome to Carole Food! Here you’ll find all my favourite recipes.
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